The Indian Journal of Nutrition and Dietetics

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Nutrition and Life Style of and Supplementation Studies on Selected Cancer Patients


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1 Avinashllingam Institute for Home Science and Higher Education for Women, Deemed University, Coimbatore-641 043, India
     

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Worldover today, cancer is increasingly recognised as an important public health problem. In India, cancer is reported to be the sixth leading cause of death. According to Wynder many factors in the environment including the air we breathe, the water we drink, the regions in which we work and live and the food we eat are all potential causes of cancer.
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  • Nutrition and Life Style of and Supplementation Studies on Selected Cancer Patients

Abstract Views: 257  |  PDF Views: 1

Authors

Usha Chandrasekhar
Avinashllingam Institute for Home Science and Higher Education for Women, Deemed University, Coimbatore-641 043, India
Harshala Paul
Avinashllingam Institute for Home Science and Higher Education for Women, Deemed University, Coimbatore-641 043, India

Abstract


Worldover today, cancer is increasingly recognised as an important public health problem. In India, cancer is reported to be the sixth leading cause of death. According to Wynder many factors in the environment including the air we breathe, the water we drink, the regions in which we work and live and the food we eat are all potential causes of cancer.