The Indian Journal of Nutrition and Dietetics

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The Science of Food an Introduction to Food Science, Nutrition and Microbiology


     

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This is an era when Food Science and Human Nutrition have gained great momentum and have acquired an important place at all levels of education.
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  • The Science of Food an Introduction to Food Science, Nutrition and Microbiology

Abstract Views: 270  |  PDF Views: 2

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Abstract


This is an era when Food Science and Human Nutrition have gained great momentum and have acquired an important place at all levels of education.