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Food and Agriculture


     

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As the Scientific American books always do, this special volume on Food and Agriculture focusses its attention on the crucial problem of feeding the world's three billion additional people who will join us between now and the end of the century.
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  • Food and Agriculture

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Abstract


As the Scientific American books always do, this special volume on Food and Agriculture focusses its attention on the crucial problem of feeding the world's three billion additional people who will join us between now and the end of the century.