The Indian Journal of Nutrition and Dietetics

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Yeasts for Food and Other Purposes


     

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Yeasts have been known to mankind since a long time, as a nutrient rich substance and as an effective leavening agent.
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  • Yeasts for Food and Other Purposes

Abstract Views: 321  |  PDF Views: 1

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Abstract


Yeasts have been known to mankind since a long time, as a nutrient rich substance and as an effective leavening agent.