The Indian Journal of Nutrition and Dietetics

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Food Chemistry


     

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Starting with the development of food chemistry, this book in a unified volume gives the picture of foods from the chemical stand point. The primary emphasis has been on the structure of foods and the changes that occur during processing.
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  • Food Chemistry

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Abstract


Starting with the development of food chemistry, this book in a unified volume gives the picture of foods from the chemical stand point. The primary emphasis has been on the structure of foods and the changes that occur during processing.