The Indian Journal of Nutrition and Dietetics

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Mutritive Value of Triticale Protein


     

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Cereal grains are the main sources of calories and protein for a majority of the population in the developing world. Triticale is an artificial genus synthesised by a cross between genus of wheat (Triticum Spp.) and rye (Secale Spp.).
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  • Mutritive Value of Triticale Protein

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Abstract


Cereal grains are the main sources of calories and protein for a majority of the population in the developing world. Triticale is an artificial genus synthesised by a cross between genus of wheat (Triticum Spp.) and rye (Secale Spp.).