The Indian Journal of Nutrition and Dietetics

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Distillation of Volatile Fatty Acids in the Rumen Liquor


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1 Department of Chemistry - Biochemistry, Punjab Agricultural University, Ludhiana-4, Punjab, India
     

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Steam distillation of Volatile Fatty Acids (VFA) and their further has been used as an analytical procedure for a variety of biological materials such as rumen liquor, blood, stools, etc. The previous methods so far enumerated make use of either a complex apparatus or else the apparatus is difficult to handle and is - a costly one.
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  • Distillation of Volatile Fatty Acids in the Rumen Liquor

Abstract Views: 261  |  PDF Views: 0

Authors

V. K. Kakkar
Department of Chemistry - Biochemistry, Punjab Agricultural University, Ludhiana-4, Punjab, India
S. R. Marwaha
Department of Chemistry - Biochemistry, Punjab Agricultural University, Ludhiana-4, Punjab, India
A. K. Chopra
Department of Chemistry - Biochemistry, Punjab Agricultural University, Ludhiana-4, Punjab, India

Abstract


Steam distillation of Volatile Fatty Acids (VFA) and their further has been used as an analytical procedure for a variety of biological materials such as rumen liquor, blood, stools, etc. The previous methods so far enumerated make use of either a complex apparatus or else the apparatus is difficult to handle and is - a costly one.