Vol 2, No 1 (2015)

Table of Contents

Vol 2, No 1 (2015)

Articles

Effect of Cooking on the Phytonutrient Content of Selected Edible Flowers
M. Velvizhi, T. Sujatha, Jemima Beryl Mohankumar
DOI:10.15613/fijrfn/2015/v2i1/80071 ,  Vol 2, No 1 (2015), Pagination: 1-4
ABSTRACT |  PDF Abstract Views: 711  |  PDF Views: 490
Socio Economic Status, Dietary Pattern and Nutritional Status of Teenage Pregnant Girls Belonging to Rural Areas of Vellore and Dharmapuri Districts
K. Bhavani, Lalitha Ramaswamy
DOI:10.15613/fijrfn/2015/v2i1/80072 ,  Vol 2, No 1 (2015), Pagination: 5-9
ABSTRACT |  PDF Abstract Views: 703  |  PDF Views: 551
Knowledge, Attitude and Practices on Pregnancy and Post-Partum Care among Rural and Tribal Women
P. R. Janci Rani, N. Tharani Devi, R. Sowndariya, B. Pratheeba
DOI:10.15613/fijrfn/2015/v2i1/80073 ,  Vol 2, No 1 (2015), Pagination: 10-16
ABSTRACT |  PDF Abstract Views: 705  |  PDF Views: 849
Prevalence of Anaemia and Problems during Menstruation among Adolescent Girls
P. Reka, K. P. Vasantha Devi, A. Thahira Banu
DOI:10.15613/fijrfn/2015/v2i1/80074 ,  Vol 2, No 1 (2015), Pagination: 17-20
ABSTRACT |  PDF Abstract Views: 676  |  PDF Views: 518
Correlates of Body Composition and Nutritional Status of 9-12 Year Old School Going Children in Kochi
Bridget Scaria, Rashmi H. Poojara
DOI:10.15613/fijrfn/2015/v2i1/80075 ,  Vol 2, No 1 (2015), Pagination: 21-28
ABSTRACT |  PDF Abstract Views: 723  |  PDF Views: 426
Antioxidants Activities of Pleurotus eous (Berk.) Sacc.: (APK1) Mushroom
S. Vadivukkarasi, G. Sudha
DOI:10.15613/fijrfn/2015/v2i1/80076 ,  Vol 2, No 1 (2015), Pagination: 29-32
ABSTRACT |  PDF Abstract Views: 739  |  PDF Views: 506
In Vitro Antioxidant and Free Radical Scavenging Activities of Methanolic Extract of Ocimum sanctum Linn. Seed
K. Kavitha, S. Ponne
DOI:10.15613/fijrfn/2015/v2i1/80077 ,  Vol 2, No 1 (2015), Pagination: 33-39
ABSTRACT |  PDF Abstract Views: 789  |  PDF Views: 481