Table of Contents
Vol 5, No 2 (2010)
Open Access
Subscription Access
Articles
| How Important is Nutrition within the 'Ideal' Eating out Experience? A Descriptive Comparison among Southern United States Consumers | ||
| D. Alonso Abel, A. O'Neill Martin, Zizza Claire | ||
| Vol 5, No 2 (2010), Pagination: 7-27 | ||
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| ICT-an Innovative Approach to Sustainable Tourism Development | ||
| Ali Alisha, J. Frew Andrew | ||
| Vol 5, No 2 (2010), Pagination: 28-58 | ||
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| Tourism and Hospitality Industry Training Needs: the Needs of Developing Nations-the Case of the Solomon Islands | ||
| Panakera Charlie, Willson Greg | ||
| Vol 5, No 2 (2010), Pagination: 59-73 | ||
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| An Empirical Study on Customer Expectation and Perception in the Upper Class Hotels in Bangalore | ||
| S. J. Manjunath, Kurian Sheri | ||
| Vol 5, No 2 (2010), Pagination: 74-86 | ||
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| Hospitality Management Graduates Experiences as Interns in Five Star Hotels | ||
| Mahajani Vandana, Bhattacharyya Ritu | ||
| Vol 5, No 2 (2010), Pagination: 87-96 | ||
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| An Analysis of the Socio-economic Activities of Tourist Interest in Kumaon Region of Uttarakhand | ||
| Ahmad Ishteyaaq, Ahmad Sikha | ||
| Vol 5, No 2 (2010), Pagination: 97-110 | ||
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| Developing Tourism Amidst Economic Slowdown and Terror Attacks | ||
| S. Sundararaman | ||
| Vol 5, No 2 (2010), Pagination: 111-125 | ||
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Abstract Views: 433 | PDF Views: 0 | |
| Consumer Protection in Tourism with Promotional Activities in New Delhi | ||
| Gulshan Soni | ||
| Vol 5, No 2 (2010), Pagination: 126-144 | ||
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Abstract Views: 381 | PDF Views: 0 | |
| Heritage and Tourism-a Case of Jain Temples and Monuments in Undivided Dakshina Kannada District, Karnataka, India | ||
| Naik Sheker | ||
| Vol 5, No 2 (2010), Pagination: 147-158 | ||
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Abstract Views: 310 | PDF Views: 0 | |