The Indian Journal of Nutrition and Dietetics

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Effect of Flax Oil Supplementation on the Lipid Profile of the Elderly


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1 Department of Nutrition and Dietetics, P.S.G. College of Arts and Science, Coimbatore - 641 014, India
     

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The elderly population is increasing day-by-day with the development of science and medicine. India will be having an elderly population of 12.7 per cent by 2010 and 23.1 per cent in 2025. Coronary Heart Disease (CHD) is the leading cause of morbidity and mortality in the elderly.
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  • Effect of Flax Oil Supplementation on the Lipid Profile of the Elderly

Abstract Views: 253  |  PDF Views: 0

Authors

Lalitha Ramaswamy
Department of Nutrition and Dietetics, P.S.G. College of Arts and Science, Coimbatore - 641 014, India
S. Prasath
Department of Nutrition and Dietetics, P.S.G. College of Arts and Science, Coimbatore - 641 014, India

Abstract


The elderly population is increasing day-by-day with the development of science and medicine. India will be having an elderly population of 12.7 per cent by 2010 and 23.1 per cent in 2025. Coronary Heart Disease (CHD) is the leading cause of morbidity and mortality in the elderly.