The Indian Journal of Nutrition and Dietetics

Open Access Open Access  Restricted Access Subscription Access
Open Access Open Access Open Access  Restricted Access Restricted Access Subscription Access

Incorporation of Whey Protein Concentrate in Maida Based Snacks and its Consumer Acceptability


Affiliations
1 Department of Nutrition, Maharaja College for Women, Perundurai, India
     

   Subscribe/Renew Journal


Malnutrition affects all segments of population in India. Among this, protein calorie malnutrition is quite common. The utilization of non familiar foods is important from the view point of human nutrition and economy.
User
Notifications

Abstract Views: 280

PDF Views: 0




  • Incorporation of Whey Protein Concentrate in Maida Based Snacks and its Consumer Acceptability

Abstract Views: 280  |  PDF Views: 0

Authors

G. Visalakshi
Department of Nutrition, Maharaja College for Women, Perundurai, India
P. Mohanasundari
Department of Nutrition, Maharaja College for Women, Perundurai, India

Abstract


Malnutrition affects all segments of population in India. Among this, protein calorie malnutrition is quite common. The utilization of non familiar foods is important from the view point of human nutrition and economy.