The Indian Journal of Nutrition and Dietetics

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Supplementary Effect of Nosulin Feeding on Blood Glucose Level of Diabetic Patients


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1 School of Advanced Liberal Studies, Daw, Indore, M.P., India
     

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Diabetes mellitus is relatively a common disorder in India. It has been defined as a genetically and clinically heterogenous group of disorders. It is mainly caused by degeneration or inactivation of the beta cells of the islets of langerhans. There is serious derrangement of carbohydrate, fat and protein metabolism in this disorder. The purpose of treatment in all diabetics is relief of symptoms and attainment and maintenance of a satisfactory body weight. Best is dietary control.
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  • Supplementary Effect of Nosulin Feeding on Blood Glucose Level of Diabetic Patients

Abstract Views: 257  |  PDF Views: 0

Authors

Rajni Bafna
School of Advanced Liberal Studies, Daw, Indore, M.P., India
R. P. S. Baghel
School of Advanced Liberal Studies, Daw, Indore, M.P., India

Abstract


Diabetes mellitus is relatively a common disorder in India. It has been defined as a genetically and clinically heterogenous group of disorders. It is mainly caused by degeneration or inactivation of the beta cells of the islets of langerhans. There is serious derrangement of carbohydrate, fat and protein metabolism in this disorder. The purpose of treatment in all diabetics is relief of symptoms and attainment and maintenance of a satisfactory body weight. Best is dietary control.