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Contribution of Street-Vended Foods to Food and Nutrient Intake of Urban Workers in Abeokuta, Nigeria


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1 Department of Home Science and Management, University of Agriculture, Abeokuta, PMB 2240, Abeokuta, Nigeria
     

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Street foods are common and important features of urban centres in many developing countries. They are important because they provide a source of economic activity for low-income men and women. The foods are convenient for busy urban dwellers and constitute a ready source of relatively cheap and nutritious foods.
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  • Contribution of Street-Vended Foods to Food and Nutrient Intake of Urban Workers in Abeokuta, Nigeria

Abstract Views: 223  |  PDF Views: 1

Authors

Clara R. B. Oguntona
Department of Home Science and Management, University of Agriculture, Abeokuta, PMB 2240, Abeokuta, Nigeria
O. Olukemi Jaiyesimi
Department of Home Science and Management, University of Agriculture, Abeokuta, PMB 2240, Abeokuta, Nigeria

Abstract


Street foods are common and important features of urban centres in many developing countries. They are important because they provide a source of economic activity for low-income men and women. The foods are convenient for busy urban dwellers and constitute a ready source of relatively cheap and nutritious foods.