The Indian Journal of Nutrition and Dietetics

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Nutritional, Environmental and Psychological Factors in Peptic Ulcer


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1 Department of Foods and Nutrition, Home Science College, Panjab University, Chandigarh, India
     

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Peptic ulcer is one of the most common diseases in developed countries as revealed by morbidity surveys. It is now believed that a large proportion of peptic ulcers are initiated by infection with H. pylori. According to Mera the natural habitat of this bacterial organism is the stomach. It is believed to be transmitted primarily by faecal-oral route.
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  • Nutritional, Environmental and Psychological Factors in Peptic Ulcer

Abstract Views: 241  |  PDF Views: 0

Authors

Shalini Bansal
Department of Foods and Nutrition, Home Science College, Panjab University, Chandigarh, India
P. Khanna
Department of Foods and Nutrition, Home Science College, Panjab University, Chandigarh, India

Abstract


Peptic ulcer is one of the most common diseases in developed countries as revealed by morbidity surveys. It is now believed that a large proportion of peptic ulcers are initiated by infection with H. pylori. According to Mera the natural habitat of this bacterial organism is the stomach. It is believed to be transmitted primarily by faecal-oral route.