The Indian Journal of Nutrition and Dietetics

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Compositional Changes in Body Fluids of Diabetic Patients


Affiliations
1 Department of Food Science and Nutrition College of Home Science, HPKV, Palampur-176062 (HP), India
     

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Diabetes is a chronic and metabolic disease. It is characterised by relative or absolute lack of insulin resulting in wide range of abnormalities of carbohydrate, fat and protein metabolism. Increased contents of serum and urinary zinc (Zn) were seen in most of the diabetic patients.
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  • Compositional Changes in Body Fluids of Diabetic Patients

Abstract Views: 276  |  PDF Views: 0

Authors

G. Kochar
Department of Food Science and Nutrition College of Home Science, HPKV, Palampur-176062 (HP), India
R. Gulyani
Department of Food Science and Nutrition College of Home Science, HPKV, Palampur-176062 (HP), India

Abstract


Diabetes is a chronic and metabolic disease. It is characterised by relative or absolute lack of insulin resulting in wide range of abnormalities of carbohydrate, fat and protein metabolism. Increased contents of serum and urinary zinc (Zn) were seen in most of the diabetic patients.