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Book Review Titles:

1. Commentaries on the Prevention of Food Adulteration Act, 1954 and the Prevention of Food Adulteration Rules, 1955.

2. Milk and Dairy Products in Human Nutrition.


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  • Book Reviews

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Book Review Titles:

1. Commentaries on the Prevention of Food Adulteration Act, 1954 and the Prevention of Food Adulteration Rules, 1955.

2. Milk and Dairy Products in Human Nutrition.