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Lipid Content in Rat Organs : The Effect of Different Dietary Zinc Copper Ratios


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1 Department of Foods and Nutrition, Haryana Agricultural University, Hisar, India
     

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Hypercholesterolemia and increased fasting plasma triglycerides are two of the principle indicators of risk of coronary (ischemic) heart disease (CHD). Diets low in animal fats and dietary cholesterol were used in the therapeutic trials leading to the fat hypothesis. These diets were also found to be with low ratio of zinc to copper.
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  • Lipid Content in Rat Organs : The Effect of Different Dietary Zinc Copper Ratios

Abstract Views: 230  |  PDF Views: 1

Authors

S. Lata
Department of Foods and Nutrition, Haryana Agricultural University, Hisar, India
U. Mehta
Department of Foods and Nutrition, Haryana Agricultural University, Hisar, India

Abstract


Hypercholesterolemia and increased fasting plasma triglycerides are two of the principle indicators of risk of coronary (ischemic) heart disease (CHD). Diets low in animal fats and dietary cholesterol were used in the therapeutic trials leading to the fat hypothesis. These diets were also found to be with low ratio of zinc to copper.