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ISI Hand Book of Food Analysis


     

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It is a long felt need to have standard methods of analysis for various foods. The ISI Hand Book of Food Analysis satisfies this need. The analytical methods included in this book are divided into three parts (Parts V, VI, and VII).
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  • ISI Hand Book of Food Analysis

Abstract Views: 280  |  PDF Views: 2

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Abstract


It is a long felt need to have standard methods of analysis for various foods. The ISI Hand Book of Food Analysis satisfies this need. The analytical methods included in this book are divided into three parts (Parts V, VI, and VII).