The Indian Journal of Nutrition and Dietetics

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Study of Macro and Micro Mineral Nutrient Contents of Some Cultivars of Ragi (Eleusine coracana Gaertn)


Affiliations
1 Department of Food Science, J. N. Krishi Vishwa Vidyalaya, Jabalpur-482 004, (M.P.), India
     

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Ragi or finger millet (Eleusine coracana Gaertn.) forms an important component of the diet of peoples of South India and of tropical Africa.
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  • Study of Macro and Micro Mineral Nutrient Contents of Some Cultivars of Ragi (Eleusine coracana Gaertn)

Abstract Views: 234  |  PDF Views: 1

Authors

S. S. Shukla
Department of Food Science, J. N. Krishi Vishwa Vidyalaya, Jabalpur-482 004, (M.P.), India
O. P. Gupta
Department of Food Science, J. N. Krishi Vishwa Vidyalaya, Jabalpur-482 004, (M.P.), India
N. J. Sawarkar
Department of Food Science, J. N. Krishi Vishwa Vidyalaya, Jabalpur-482 004, (M.P.), India
Y. K. Sharma
Department of Food Science, J. N. Krishi Vishwa Vidyalaya, Jabalpur-482 004, (M.P.), India

Abstract


Ragi or finger millet (Eleusine coracana Gaertn.) forms an important component of the diet of peoples of South India and of tropical Africa.