The Indian Journal of Nutrition and Dietetics

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Consumption Pattern of Vegetables by Salaried Class in India - A Preliminary Report


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1 Indian Institute of Horticultural Research, 255, Upper Palace Orchards, Bangalore - 80, India
     

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The role which vegetables play in the diet of an individual, by providing him essential ingredients necessary for proper upkeep is well recognised. As against the recommended intake of 235g per capita, it is reported that only 142 g of vegetables is consumed by an average Indian.
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  • Consumption Pattern of Vegetables by Salaried Class in India - A Preliminary Report

Abstract Views: 265  |  PDF Views: 1

Authors

P. R. Ramachander
Indian Institute of Horticultural Research, 255, Upper Palace Orchards, Bangalore - 80, India
S. R. Biswas
Indian Institute of Horticultural Research, 255, Upper Palace Orchards, Bangalore - 80, India
V. R. Srinivasan
Indian Institute of Horticultural Research, 255, Upper Palace Orchards, Bangalore - 80, India

Abstract


The role which vegetables play in the diet of an individual, by providing him essential ingredients necessary for proper upkeep is well recognised. As against the recommended intake of 235g per capita, it is reported that only 142 g of vegetables is consumed by an average Indian.