Open Access
Subscription Access
Open Access
Subscription Access
Visible and Invisible Fat Consumption in India, and the Influence of Region, Income and Age II: Invisible Fat Intakes
Subscribe/Renew Journal
The availability of edible fats and oils in India in recent years, the consumption of such fat as estimated in recent dietary surveys and the influence on such consumption of several parameters was considered in Part I.
User
Information
Abstract Views: 286
PDF Views: 0