The Indian Journal of Nutrition and Dietetics

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Potato Processing


     

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A group of 25 specialists engaged in food research agronomy, agriculture, nutrition, business management, and food engineering have contributed to the volume Potato Processing. Potato is still a major component of food in many countries and its processing is an expanding industry. Full utilization of potato has been well brought out.
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  • Potato Processing

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Abstract


A group of 25 specialists engaged in food research agronomy, agriculture, nutrition, business management, and food engineering have contributed to the volume Potato Processing. Potato is still a major component of food in many countries and its processing is an expanding industry. Full utilization of potato has been well brought out.