The Indian Journal of Nutrition and Dietetics

Open Access Open Access  Restricted Access Subscription Access
Open Access Open Access Open Access  Restricted Access Restricted Access Subscription Access

Evaluation of High Lysine Corn Strains for Broiler Ration


Affiliations
1 G. B. Pant University of Agriculture and Technology, Pantnagar (Nainital) U.P., India
     

   Subscribe/Renew Journal


Several studies in the past have confirmed that corn protein is deficient in lysine and tryptophan. If, however, its lysine and tryptophan content is improved, it might prove to be a good source of quality protein in chick ration.
User
Notifications

Abstract Views: 278

PDF Views: 0




  • Evaluation of High Lysine Corn Strains for Broiler Ration

Abstract Views: 278  |  PDF Views: 0

Authors

Y. C. Goel
G. B. Pant University of Agriculture and Technology, Pantnagar (Nainital) U.P., India
M. L. Verma
G. B. Pant University of Agriculture and Technology, Pantnagar (Nainital) U.P., India

Abstract


Several studies in the past have confirmed that corn protein is deficient in lysine and tryptophan. If, however, its lysine and tryptophan content is improved, it might prove to be a good source of quality protein in chick ration.