The Indian Journal of Nutrition and Dietetics

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Nutritional Studies on the Diet Supplied in a South Indian College Hostel Mess


Affiliations
1 Tamil Nadu Agricultural University, Coimbatore-641003, India
2 Biochemistry Section, Biology Department, Tamil Nadu Agricultural University, Coimbatore-641003, India
3 Department of Food Technology, Tamil Nadu Agricultural University, Coimbatore-641003, India
     

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In India, the food habits of the people differ from region to region. In general, Indian diets are low in protein and calories, Hence, assessment of the nutritive value of the food consumed by different sects of people, helps in improving the diet pattern if necessary by modifications.
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  • Nutritional Studies on the Diet Supplied in a South Indian College Hostel Mess

Abstract Views: 257  |  PDF Views: 0

Authors

S. Sadasivam
Tamil Nadu Agricultural University, Coimbatore-641003, India
S. Leelavathi
Tamil Nadu Agricultural University, Coimbatore-641003, India
A. Manickam
Tamil Nadu Agricultural University, Coimbatore-641003, India
N. Mustaq Ahamed
Biochemistry Section, Biology Department, Tamil Nadu Agricultural University, Coimbatore-641003, India
A. P. Shanthi
Department of Food Technology, Tamil Nadu Agricultural University, Coimbatore-641003, India

Abstract


In India, the food habits of the people differ from region to region. In general, Indian diets are low in protein and calories, Hence, assessment of the nutritive value of the food consumed by different sects of people, helps in improving the diet pattern if necessary by modifications.