The Indian Journal of Nutrition and Dietetics

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A Study on Lathyrus Sativus


Affiliations
1 Food and Water Analysis Laboratory, Anandrao Circle, Bangalore-9, India
2 Indian Institute of Horticultural Research (ICAR) Bangalore-6, India
     

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Ever since the appearance of earliest reports to the effect that consumption of Lathyrus sativus for prolonged period causes a disease of neurological origin, namely, lathyrism, many interesting investigations have been conducted throughout the world on various aspects of the problem and the same have been reviewed from time to time.
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  • A Study on Lathyrus Sativus

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Authors

C. P. Hartman
Food and Water Analysis Laboratory, Anandrao Circle, Bangalore-9, India
N. G. Divakar
Food and Water Analysis Laboratory, Anandrao Circle, Bangalore-9, India
U. N. Nagaraja Rao
Indian Institute of Horticultural Research (ICAR) Bangalore-6, India

Abstract


Ever since the appearance of earliest reports to the effect that consumption of Lathyrus sativus for prolonged period causes a disease of neurological origin, namely, lathyrism, many interesting investigations have been conducted throughout the world on various aspects of the problem and the same have been reviewed from time to time.