The Indian Journal of Nutrition and Dietetics

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Analysis of Three Hybrid Varieties of Wheat for Selected Nutrients


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1 Sri Avinashilingam Home Science College, Coimbatore-11, India
     

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"Wheat is the food of the world" and its cultivation antedates history^ Today it is cultivated throughout the world. Sukhatme estimates that cereals contribute 58 to 70 per cent of calories and 60 per cent of protein supply in South East Asian regions.
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  • Analysis of Three Hybrid Varieties of Wheat for Selected Nutrients

Abstract Views: 300  |  PDF Views: 0

Authors

Janabai Giri
Sri Avinashilingam Home Science College, Coimbatore-11, India
S. Rajakumari
Sri Avinashilingam Home Science College, Coimbatore-11, India

Abstract


"Wheat is the food of the world" and its cultivation antedates history^ Today it is cultivated throughout the world. Sukhatme estimates that cereals contribute 58 to 70 per cent of calories and 60 per cent of protein supply in South East Asian regions.