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News and Views Titles:

*Drop in World Rice Trade.
*The Nutrition Society.
*A Movement Gains Momentum' New Hope for Nutrition.
*Edible Soya Flour.
*Vitamins 'E' Relieves Leg Cramps.
*FAO Fishery Projects Now Top $ 120 Million.
*DevelopiDg Countries Hardest Hit By Surpluses In Agricultural Commodities.
*Latin American Congress on Food and Socio-Economic Development.
*Freeze-Dried Foods.
*Improving The Health of Mothers and Children.
*Food Additives.
*ISI Code for Transport of Chicks and Turkey Poults.
*Butylated Hydroxytoluene Food Grade.
*Coal Tar Food Colour Preparations.
*Norwegian Named Director of New FAO Fishery Division.
*Moderation of Population Growth Rates Expected in India.
*General Increase In World Fishery Trade.
*Man Made Fish Ponds Help Nepal's Protein Problem.
*Steps For Increasing Yield of Rice From Paddy Recommended.
*Widening Economic Gap Between Developed and Developing Countries. 
*Fertility Control.
*Rice: its Nutritional Values.
*Packaging Problems in Developing Countries.
*Amino Acid Fortification.
*Safe water for all.
*Director General Boerma Describes FAO's
Strategy For Development.
*Ominous Facts Of Falling Aid Levels FFHC Chief Warns Conference.
*Eminent Writers, Sociologists And Administrators to attend the World Food Congress.
*WFP Food aid for Madhya Pradesh.
*Regional Cooperation in Rice in Asia Being Discussed at ECAFE Meeting.
*Third International Congress Of Food Science And Technology.
*FAO Magazine Debates Usefulness of Aid.
*Technical Seminar on "General Problems of Dehydration of Foods.
*Refined Sugar.
*New FAO Expert.
*Fewer Women Die in Child birth.
*Top Level Business Executives Discuss Industry's Kole in Agriculture Development.
*Invisible Net Catches More Fish.
*Action for Development to be Theme of Second World Food Congress.
*Need For Cooperation on Rice Problems Stressed.
*Methods For Estimation Of Vitamins in Foods.
*Methods of Sampling For Milled Cereals and Pulse Products.
*UNICF Responds to Challenges of '70'.
*Application of Science to Development.


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News and Views Titles:

*Drop in World Rice Trade.
*The Nutrition Society.
*A Movement Gains Momentum' New Hope for Nutrition.
*Edible Soya Flour.
*Vitamins 'E' Relieves Leg Cramps.
*FAO Fishery Projects Now Top $ 120 Million.
*DevelopiDg Countries Hardest Hit By Surpluses In Agricultural Commodities.
*Latin American Congress on Food and Socio-Economic Development.
*Freeze-Dried Foods.
*Improving The Health of Mothers and Children.
*Food Additives.
*ISI Code for Transport of Chicks and Turkey Poults.
*Butylated Hydroxytoluene Food Grade.
*Coal Tar Food Colour Preparations.
*Norwegian Named Director of New FAO Fishery Division.
*Moderation of Population Growth Rates Expected in India.
*General Increase In World Fishery Trade.
*Man Made Fish Ponds Help Nepal's Protein Problem.
*Steps For Increasing Yield of Rice From Paddy Recommended.
*Widening Economic Gap Between Developed and Developing Countries. 
*Fertility Control.
*Rice: its Nutritional Values.
*Packaging Problems in Developing Countries.
*Amino Acid Fortification.
*Safe water for all.
*Director General Boerma Describes FAO's
Strategy For Development.
*Ominous Facts Of Falling Aid Levels FFHC Chief Warns Conference.
*Eminent Writers, Sociologists And Administrators to attend the World Food Congress.
*WFP Food aid for Madhya Pradesh.
*Regional Cooperation in Rice in Asia Being Discussed at ECAFE Meeting.
*Third International Congress Of Food Science And Technology.
*FAO Magazine Debates Usefulness of Aid.
*Technical Seminar on "General Problems of Dehydration of Foods.
*Refined Sugar.
*New FAO Expert.
*Fewer Women Die in Child birth.
*Top Level Business Executives Discuss Industry's Kole in Agriculture Development.
*Invisible Net Catches More Fish.
*Action for Development to be Theme of Second World Food Congress.
*Need For Cooperation on Rice Problems Stressed.
*Methods For Estimation Of Vitamins in Foods.
*Methods of Sampling For Milled Cereals and Pulse Products.
*UNICF Responds to Challenges of '70'.
*Application of Science to Development.