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Cooper's Nutrition in Health and Disease


     

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This book was first published for students of nutrition in 1928. Since then 15 editions have been brought out successfully as a standard reference in foods and nutrition.

The present edition comprises of four parts. Part I, deals with principles of nutrition.


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  • Cooper's Nutrition in Health and Disease

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Abstract


This book was first published for students of nutrition in 1928. Since then 15 editions have been brought out successfully as a standard reference in foods and nutrition.

The present edition comprises of four parts. Part I, deals with principles of nutrition.