Open Access Open Access  Restricted Access Subscription Access
Open Access Open Access Open Access  Restricted Access Restricted Access Subscription Access

True Vitamin A Value of some Vegetables


Affiliations
1 Nutrition Research Laboratories, Indian Council of Medical Research, Tarnaka, Hyderabad-7, India
     

   Subscribe/Renew Journal


The diet of an average Indian is low in foods of animal origin and is, therefore, practically devoid of preformed vitamin A. However, vegetables which are inexpensive and easily available are good sources of provitamins A.
User
Notifications

Abstract Views: 251

PDF Views: 0




  • True Vitamin A Value of some Vegetables

Abstract Views: 251  |  PDF Views: 0

Authors

C. Nageswara Rao
Nutrition Research Laboratories, Indian Council of Medical Research, Tarnaka, Hyderabad-7, India

Abstract


The diet of an average Indian is low in foods of animal origin and is, therefore, practically devoid of preformed vitamin A. However, vegetables which are inexpensive and easily available are good sources of provitamins A.