Table of Contents
Vol 4, No 1 (1967)
Open Access
Subscription Access
Original Articles
| Feed-Backs of Nutrition Research | ||
| A. Sreenivasan | ||
| Vol 4, No 1 (1967), Pagination: 1-9 | ||
ABSTRACT |
PDF
|
Abstract Views: 235 | PDF Views: 0 | |
| True Vitamin A Value of some Vegetables | ||
| C. Nageswara Rao | ||
| Vol 4, No 1 (1967), Pagination: 10-16 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 251 | PDF Views: 0 | |
| Carotene and Vitamin A in Camel Milk | ||
| Khalid Umar Khan, T. C. Appanna | ||
| Vol 4, No 1 (1967), Pagination: 17-20 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 263 | PDF Views: 0 | |
| Influence of Nutritional Factors on Normal Bones of Mature Rats | ||
| Somnath Gupta, T. C. Appanna | ||
| Vol 4, No 1 (1967), Pagination: 21-25 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 244 | PDF Views: 0 | |
| Accept Ability of Novel Proteins | ||
| Rajammal P. Devadas | ||
| Vol 4, No 1 (1967), Pagination: 26-35 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 274 | PDF Views: 0 | |
| Nutrition in the Syllabi and Text-Books of Elementary Schools | ||
| S. Champakam, S. C. Balasubramanian | ||
| Vol 4, No 1 (1967), Pagination: 36-40 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 229 | PDF Views: 0 | |
| An Assessment of the Teaching of Nutrition in Elementary Schools in Hyderabad | ||
| S. Champakam, Shantha Madhavan, S. C. Balasubramanian | ||
| Vol 4, No 1 (1967), Pagination: 41-50 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 282 | PDF Views: 0 | |
| Effects of School Lunch with Indian Multipurpose Food, Skim Milk Powder or their Combination on the Nutritional Status of Children | ||
| Rajammal P. Devadas, Kamala Anandam, Lakshmi Bahnumathi | ||
| Vol 4, No 1 (1967), Pagination: 51-55 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 236 | PDF Views: 0 | |
| Effecr of Supplementing Poor Indian Diets Based on Wheat, Rice and Ragi with Vitamins, Minerals and Groundnut Flour on the Nutritive Value of the Diets as Judged by the Growth of Albino Rats | ||
| K. Hariharan, B. L. M. Desai, S. Venkat Rao, D. Rajalakshmi, M. Swaminathan, H. A. B. Parpia | ||
| Vol 4, No 1 (1967), Pagination: 56-64 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 225 | PDF Views: 0 | |
| Studies on Microatomised Protein Foods Based on Blends of Low Fat Groundnut, Soya Bean and Sesame Flours and Skim Milk Powder and fortified with Vitamins, Calcium Salts and Limiting Amino Acids IV. Supplementary Value of the Foods to Diets Based on Rice and Blends of Tapioca, Rice and Maize Flours | ||
| P. K. Taskar, H. Srinivas, A. Paul Jayaraj, M. Narayana Rao, D. Rajalakshmi, R. Rajagopalan, M. Swaminathan | ||
| Vol 4, No 1 (1967), Pagination: 65-73 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 228 | PDF Views: 0 | |
Book Review
| The Nutrition Research Laboratories, ICMR., Hyderabad-7, India | ||
| A. Kannan | ||
| Vol 4, No 1 (1967), Pagination: 74-74 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 232 | PDF Views: 0 | |
| Journal of the Association of Home Science Alumnae, Newzealand | ||
| A. Susheela | ||
| Vol 4, No 1 (1967), Pagination: 74-75 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 228 | PDF Views: 0 | |
| Clinical Dietetics and Nutrition | ||
| Godavari Kamalanathan | ||
| Vol 4, No 1 (1967), Pagination: 75-75 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 222 | PDF Views: 0 | |
| Twenty Fifth Anniversary Report | ||
| P. S. Nirmala | ||
| Vol 4, No 1 (1967), Pagination: 75-76 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 248 | PDF Views: 0 | |
| Methods of Planning and Evaluation in Applied Nutrition Programmes | ||
| Vol 4, No 1 (1967), Pagination: 76-77 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 223 | PDF Views: 0 | |
Announcements
| International Symposium on Protein Foods and Concentrates | ||
| Vol 4, No 1 (1967), Pagination: 78-78 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 204 | PDF Views: 0 | |
Current Literature Supplement
| Current Literature Supplement | ||
| Vol 4, No 1 (1967), Pagination: 1-31 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 247 | PDF Views: 0 | |