The Indian Journal of Nutrition and Dietetics

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Food Safety, Hygiene and Sanitation in Selected Schools Providing Midday Meal


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1 Department of Food Service Management and Dietetics, Avinashilingam Institute for Home Science and Higher Education for Women, Coimbatore-641 043, India
     

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The school lunch program, designed to reduce the prevalence of mal-nutrition, provides a nourishing noon meal for children, so that at least one third of their calorie and protein requirements are met. A healthy midday meal can help to protect children from hunger, provide supplementary nutrition and contribute towards right education by facilitating regular school attendance and enhancing children's learning abilities. Midday meals have become an integral part of the school "routine" in Tamil Nadu.
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  • Food Safety, Hygiene and Sanitation in Selected Schools Providing Midday Meal

Abstract Views: 264  |  PDF Views: 0

Authors

R. Radha
Department of Food Service Management and Dietetics, Avinashilingam Institute for Home Science and Higher Education for Women, Coimbatore-641 043, India
A. Sasikala
Department of Food Service Management and Dietetics, Avinashilingam Institute for Home Science and Higher Education for Women, Coimbatore-641 043, India

Abstract


The school lunch program, designed to reduce the prevalence of mal-nutrition, provides a nourishing noon meal for children, so that at least one third of their calorie and protein requirements are met. A healthy midday meal can help to protect children from hunger, provide supplementary nutrition and contribute towards right education by facilitating regular school attendance and enhancing children's learning abilities. Midday meals have become an integral part of the school "routine" in Tamil Nadu.