Open Access Open Access  Restricted Access Subscription Access
Open Access Open Access Open Access  Restricted Access Restricted Access Subscription Access

News and Views


     

   Subscribe/Renew Journal


News and Views Titles:

* Cranberry Waste may Lead to Alternative Ingredients.

* Is Anaphylaxis Triggered by Eating Meat.

* Detection of Olive Aii Aduiteration with Rapeseed and Sunflower Oils Using Mos Electronic Nose and Smpe-ms.

* Utilization of Apricot Icernel Flour as Fat Replacer in Cookies.

* Development and Sensory Acceptability of Lupin-based Tofu.

* Roasting does more than Enhance Flavor in Peanuts.

* Fat Reduction Potential of Grape Oil-Rice Fibre for Meat.

* Simulation of Thin-film Deodorizers in Paim Oil Refining.

* Protecting Consumers with Food Allergies should Improve with New International Guidelines.

* Discovery of 'Fat' Taste could Hold the Key to Reducing Obesity.

 

 

 


User
Notifications

Abstract Views: 222

PDF Views: 0




  • News and Views

Abstract Views: 222  |  PDF Views: 0

Authors

Abstract


News and Views Titles:

* Cranberry Waste may Lead to Alternative Ingredients.

* Is Anaphylaxis Triggered by Eating Meat.

* Detection of Olive Aii Aduiteration with Rapeseed and Sunflower Oils Using Mos Electronic Nose and Smpe-ms.

* Utilization of Apricot Icernel Flour as Fat Replacer in Cookies.

* Development and Sensory Acceptability of Lupin-based Tofu.

* Roasting does more than Enhance Flavor in Peanuts.

* Fat Reduction Potential of Grape Oil-Rice Fibre for Meat.

* Simulation of Thin-film Deodorizers in Paim Oil Refining.

* Protecting Consumers with Food Allergies should Improve with New International Guidelines.

* Discovery of 'Fat' Taste could Hold the Key to Reducing Obesity.