Table of Contents
Vol 43, No 10 (2006)
Open Access
Subscription Access
Original Articles
| Prevalence of Iodine and Iron Deficiencies among Selected School Children and the Effect of Supplementation of Double Fortified Salt | ||
| P. Umadevi, R. Parvatham | ||
| Vol 43, No 10 (2006), Pagination: 420-428 | ||
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| Nutritional Intakes as a Cardiovascular Risk Factor in Turkish Young Adults - a Comparison of Vegetarians with Omnivores | ||
| Efsun Karabudak, Gul Kiziltan, Murat Bas | ||
| Vol 43, No 10 (2006), Pagination: 429-442 | ||
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| Influence of Storage on Aroma and Activities of Phytase, Peroxidase, Amylase and Lipase in Basmati and Non-Basmati Rice Genotypes | ||
| D. R. Sood, A. P. Singh, K. R. Gupta, Shilpa | ||
| Vol 43, No 10 (2006), Pagination: 443-450 | ||
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Abstract Views: 270 | PDF Views: 1 | |
| The Effect of Chemotherapy on the Antioxidant Status and Lipid Peroxidation in Patients with Breast Cancer | ||
| Meena Varma, Meenal Vaidya, S. Narang, P. G. Raman | ||
| Vol 43, No 10 (2006), Pagination: 451-455 | ||
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| Production of Starch Digestive Amylases by Kluveromyces maxxianus and Schwanniomyces occidentalis in Wheat Flour | ||
| Rani Ayachi, S. P. Gautam | ||
| Vol 43, No 10 (2006), Pagination: 456-460 | ||
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Abstract Views: 241 | PDF Views: 0 | |
Book Review
| Book Review | ||
| S. Kowsalya | ||
| Vol 43, No 10 (2006), Pagination: 461-461 | ||
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Abstract Views: 262 | PDF Views: 0 | |
| Book Review | ||
| N. Rema | ||
| Vol 43, No 10 (2006), Pagination: 462-463 | ||
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Abstract Views: 280 | PDF Views: 0 | |
News and Views
| News and Views | ||
| Vol 43, No 10 (2006), Pagination: 464-468 | ||
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Abstract Views: 280 | PDF Views: 0 | |