Table of Contents
Vol 25, No 7 (1988)
Open Access
Subscription Access
Original Articles
A Study on the Activity of Selected Enzymes in the Ripenings of Banana and Guava | ||
S. Saroja, A. Pushpa, V. P. Shanthi | ||
Vol 25, No 7 (1988), Pagination: 207-211 | ||
ABSTRACT | PDF | Abstract Views: 295 | PDF Views: 3 |
Meal Pattern and Energy-Protein Adequacy of Preschool Children by Different Socio-Economic Groups | ||
B. V. S. Thimmayamma, Parvathi Rau, T. Prasanna Krishna | ||
Vol 25, No 7 (1988), Pagination: 212-228 | ||
ABSTRACT | PDF | Abstract Views: 264 | PDF Views: 3 |
A Novel Food Snack Containing Wheat Bran | ||
Sarojani K. Dastur, Maya Prakash | ||
Vol 25, No 7 (1988), Pagination: 229-233 | ||
ABSTRACT | PDF | Abstract Views: 290 | PDF Views: 3 |
Utilization of Nitrogen in Buffalor Calves Fed formaldehyde Treated Soybeans | ||
S. V. Hosmani, A. Srivastava | ||
Vol 25, No 7 (1988), Pagination: 234-240 | ||
ABSTRACT | PDF | Abstract Views: 269 | PDF Views: 2 |
Book Review
Food Toxicology | ||
M. Swaminathan | ||
Vol 25, No 7 (1988), Pagination: 241-241 | ||
ABSTRACT | PDF | Abstract Views: 233 | PDF Views: 3 |
Food Irradiation-A Technique for Preserving and Improving the Safety of Food | ||
M. Swaminathan | ||
Vol 25, No 7 (1988), Pagination: 241-242 | ||
ABSTRACT | PDF | Abstract Views: 232 | PDF Views: 3 |
News and Views
News and Views | ||
Vol 25, No 7 (1988), Pagination: 243-246 | ||
ABSTRACT | PDF | Abstract Views: 226 | PDF Views: 3 |
Current Literature Supplement
Current Literature Supplement | ||
Vol 25, No 7 (1988), Pagination: 33-37 | ||
ABSTRACT | PDF | Abstract Views: 240 | PDF Views: 3 |