Table of Contents

Vol 24, No 10 (1987)

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Original Articles

Functioning of the Dietary Departments of Selected Six Hospitals
V. Saradha, P. Parvathi Easwaran
Vol 24, No 10 (1987), Pagination: 304-309
ABSTRACT |  PDF		Abstract Views: 289  |  PDF Views: 0

A Comparative Study on the Pattern and Magnitude of Adulteration of Foodstuffs during Two Decennial Survey Terms
S. K. Khanna, K. K. Upreti, G. B. Singh
Vol 24, No 10 (1987), Pagination: 310-318
ABSTRACT |  PDF		Abstract Views: 347  |  PDF Views: 0

Nutritional Evaluation of Winged Bean - Effect of Hepatic Dehydiocenases
Sukhdev Singh, Kanwalpreet Gill, G. L. Soni, Rattan Sing
Vol 24, No 10 (1987), Pagination: 319-324
ABSTRACT |  PDF		Abstract Views: 287  |  PDF Views: 0

Effect of Storage of Winter Maize on Quality
A. K. Bakhshi, A. K. Saxena, A. K. Sharma, A. S. Khera, B. S. Dhillon, P. K. Srivastava
Vol 24, No 10 (1987), Pagination: 325-330
ABSTRACT |  PDF		Abstract Views: 252  |  PDF Views: 0

Book Review

Nutrition and Blood Pressure
Nirmala K. Murthy
Vol 24, No 10 (1987), Pagination: 331-331
ABSTRACT |  PDF		Abstract Views: 262  |  PDF Views: 2

Advances in Cereal Science and Technology Volume VIII
S. Premakumari
Vol 24, No 10 (1987), Pagination: 331-332
ABSTRACT |  PDF		Abstract Views: 337  |  PDF Views: 1

Seafood Nutrition Facts, Issues and Marketing of Nutrition in Fish and Selfish
A. Sakthivelmani
Vol 24, No 10 (1987), Pagination: 332-332
ABSTRACT |  PDF		Abstract Views: 278  |  PDF Views: 1

Communicating in Science:Writing and Speaking
Vol 24, No 10 (1987), Pagination: 332-332
ABSTRACT |  PDF		Abstract Views: 270  |  PDF Views: 1

News and Views

News and Views
Vol 24, No 10 (1987), Pagination: 334-336
ABSTRACT |  PDF		Abstract Views: 236  |  PDF Views: 0

Current Literature Supplement

Current Literature Supplement
Vol 24, No 10 (1987), Pagination: 38-41
ABSTRACT |  PDF		Abstract Views: 251  |  PDF Views: 0