Vol 20, No 7 (1983)

Table of Contents

Vol 20, No 7 (1983)

Open Access Open Access  Restricted Access Subscription Access

Original Articles

Studies on Utilisation of Sorghum Flour for Biscuits
R. N. Sarode, P. N. Shastri, B. Y. Rao
 Vol 20, No 7 (1983), Pagination: 213-215
ABSTRACT |  PDF     Abstract Views: 289  |  PDF Views: 0
Insecticide-induced Shifts in the Nutritive Quality of Vegetables Grown in BHC Treated Soil
M. S. Srimathi, N. G. K. Karanth, S. K. Majumder
 Vol 20, No 7 (1983), Pagination: 216-221
ABSTRACT |  PDF     Abstract Views: 261  |  PDF Views: 0
Effect of Maturity and Heat Treatments on the Nutritional Quality of Paddy Straw Mushroom Volvariella Volvacea
P. Shobha Devi, G. Sarojoni
 Vol 20, No 7 (1983), Pagination: 222-225
ABSTRACT |  PDF     Abstract Views: 265  |  PDF Views: 0
An Evaluation of the Supplementary Feeding Programme Sponsored by Indian Council for Child Welfare, Chandigarh
Ramesh Puri, Parveen Chawla, Monica Bhardwaj
 Vol 20, No 7 (1983), Pagination: 226-236
ABSTRACT |  PDF     Abstract Views: 308  |  PDF Views: 0

Book Review

A Guide to Emergency Feeding
Usha Chandrasekhar
 Vol 20, No 7 (1983), Pagination: 237-237
ABSTRACT |  PDF     Abstract Views: 281  |  PDF Views: 0
Modern Trends in Human Leukemia
Jagannathan
 Vol 20, No 7 (1983), Pagination: 237-237
ABSTRACT |  PDF     Abstract Views: 256  |  PDF Views: 0

News and Views

News and Views
 Vol 20, No 7 (1983), Pagination: 238-240
ABSTRACT |  PDF     Abstract Views: 239  |  PDF Views: 0

Current Literature Supplement

Current Literature Supplement
 Vol 20, No 7 (1983), Pagination: 33-36
ABSTRACT |  PDF     Abstract Views: 243  |  PDF Views: 0