Vol 18, No 8 (1981)

Table of Contents

Vol 18, No 8 (1981)

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Original Articles

Evaluation of Protein Quality of Raw, Roasted and Autoclaved Legumes Supplemented with Sulphur Containing Amino Acids
Usha Chandrasekhar, B. Lalitha, Rajammal P. Devadas
 Vol 18, No 8 (1981), Pagination: 283-288
ABSTRACT |  PDF     Abstract Views: 300  |  PDF Views: 3
Nitrogen Balance Studies with Green Field Bean (Dolichos lablab)
S. Ramamani, N. Subramanian
 Vol 18, No 8 (1981), Pagination: 289-293
ABSTRACT |  PDF     Abstract Views: 268  |  PDF Views: 3
The Occurrence of Enterotoxigenic Staphylococci in Raw Processed and Ready to Eat Foods-II Enterotoxin Assay and Phage Typing
R. Sankaran, R. K. Leela, P. K. Vijayaraghavan
 Vol 18, No 8 (1981), Pagination: 294-299
ABSTRACT |  PDF     Abstract Views: 290  |  PDF Views: 3
A Comparative Study of Effect of Dietary Habits on Serum Lipids in Middle Aged Normal and Heart Patients Males
A. Juneja, I. Sharma
 Vol 18, No 8 (1981), Pagination: 300-307
ABSTRACT |  PDF     Abstract Views: 304  |  PDF Views: 2

Animal Nutrition

Nutritive Value of Deoiled Neem Seed Cake for Buffaloes
Z. Prabhakara Rao, D. Anjaneya Prasad
 Vol 18, No 8 (1981), Pagination: 308-311
ABSTRACT |  PDF     Abstract Views: 283  |  PDF Views: 2

Book Review

Food or Famine
Rajammal P. Devadas
 Vol 18, No 8 (1981), Pagination: 312-312
ABSTRACT |  PDF     Abstract Views: 281  |  PDF Views: 2
Tree Nuts Production, Processing and Products
Godavari Kamalanathan
 Vol 18, No 8 (1981), Pagination: 312-312
ABSTRACT |  PDF     Abstract Views: 294  |  PDF Views: 2
Eating Oil - Energy Use in Food Production
Godavari Kamalanathan
 Vol 18, No 8 (1981), Pagination: 313-313
ABSTRACT |  PDF     Abstract Views: 282  |  PDF Views: 3
Food Quality Assurance
Usha Chandrasekhar
 Vol 18, No 8 (1981), Pagination: 313-313
ABSTRACT |  PDF     Abstract Views: 290  |  PDF Views: 3
Bogert's Nutrition and Physical Fitness 10th Edition
Usha Chandrasekhar
 Vol 18, No 8 (1981), Pagination: 313-314
ABSTRACT |  PDF     Abstract Views: 264  |  PDF Views: 3
Impact of Subsidized Rice on Food Consumpiion and Nutrition in Kerala
Usha Chandrasekhar
 Vol 18, No 8 (1981), Pagination: 314-314
ABSTRACT |  PDF     Abstract Views: 267  |  PDF Views: 3
Laboratory Manual in Food Preservation
Parvathi Easwaran
 Vol 18, No 8 (1981), Pagination: 314-314
ABSTRACT |  PDF     Abstract Views: 314  |  PDF Views: 3
Cooking under Pressure
Parvathi Easwaran
 Vol 18, No 8 (1981), Pagination: 315-315
ABSTRACT |  PDF     Abstract Views: 272  |  PDF Views: 3
Patterns of Mortality in Childhood
N. Jaya
 Vol 18, No 8 (1981), Pagination: 315-315
ABSTRACT |  PDF     Abstract Views: 273  |  PDF Views: 3

News and Views

News and Views
 Vol 18, No 8 (1981), Pagination: 316-319
ABSTRACT |  PDF     Abstract Views: 262  |  PDF Views: 2

Coming Event

Coming Event
 Vol 18, No 8 (1981), Pagination: 321-321
ABSTRACT |  PDF     Abstract Views: 271  |  PDF Views: 2

Current Literature Supplement

Current Literature Supplement
 Vol 18, No 8 (1981), Pagination: 57-62
ABSTRACT |  PDF     Abstract Views: 286  |  PDF Views: 3