Vol 50, No 8 (2013)

Table of Contents

Vol 50, No 8 (2013)

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Articles

Effect of Ramadan Fasting on the Nutritional Status of Newborn
C. A. Kalpana, B. Habeeba
 Vol 50, No 8 (2013), Pagination: 306-314
ABSTRACT |  PDF     Abstract Views: 325  |  PDF Views: 0
Physico-Chemical and Sensory Characteristics of Ready-to-Eat Extruded Snacks from Finger Millet Based Composite Blends
P. S. Sawant, N. J. Thakor, N. B. Yenagi, A. D. Divate, S. B. Swami, A. A. Sawant
 Vol 50, No 8 (2013), Pagination: 315-323
ABSTRACT |  PDF     Abstract Views: 316  |  PDF Views: 0
Blood Pressure Level in Relation to Body Mass Index of Middle Aged Hypertensive Women
Gargi Dhar, Nandini Sarwate
 Vol 50, No 8 (2013), Pagination: 324-330
ABSTRACT |  PDF     Abstract Views: 355  |  PDF Views: 0
Sensory Properties and Nutritional Quality of Nutmilk Ice Creams Fortified with Carrot Juice
Prajakta J. Nande
 Vol 50, No 8 (2013), Pagination: 331-340
ABSTRACT |  PDF     Abstract Views: 334  |  PDF Views: 0
Correlation between Food Consumption Pattern and Chronic Diseases in "Marvadi Jain" Community
Meena Mehta
 Vol 50, No 8 (2013), Pagination: 341-349
ABSTRACT |  PDF     Abstract Views: 337  |  PDF Views: 0

Book Review

Manual on Vitamin a Deficiency Diseases
S. Uma Mageshwari
 Vol 50, No 8 (2013), Pagination: 350-350
ABSTRACT |  PDF     Abstract Views: 293  |  PDF Views: 0

News and Views

News and Views
 Vol 50, No 8 (2013), Pagination: 351-355
ABSTRACT |  PDF     Abstract Views: 288  |  PDF Views: 0