Table of Contents
Vol 52, No 2 (2015)
Open Access
Subscription Access
Articles
| Burden of Undernutrition, Composite Index of Anthropometric Failure (CIAF) and Perception of Caregivers about Undernutrition among Under Five Children in Rural India | ||
| Arti Gupta, Mani Kalaivani, Sanjeev K. Gupta, Sanjay K. Rai, Baridalync Nongkynrih | ||
| Vol 52, No 2 (2015), Pagination: 140-152 | ||
ABSTRACT |
PDF
|
Abstract Views: 461 | PDF Views: 0 | |
| Maternal Food Consumption Patterns and Risk of Low Birth Weight in Rural Maharashtra | ||
| Swati Raje, Shobha Rao | ||
| Vol 52, No 2 (2015), Pagination: 153-165 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 416 | PDF Views: 0 | |
| Turmeric - The Yellow Tinge of Prophylactic Safety to your Cooking Oil | ||
| S. Souparnika, M. G. Sridhar, R. Sripradha | ||
| Vol 52, No 2 (2015), Pagination: 166-176 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 430 | PDF Views: 0 | |
| Sensory and Physico-Chemical Attributes of Probiotic Dahi Incorporated with Foxtail Millet [Setaria italica) Flour | ||
| A. Syama, Jayashri P. Hiremath, C. Kempanna | ||
| Vol 52, No 2 (2015), Pagination: 177-183 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 404 | PDF Views: 0 | |
| Effect of Almond Supplementation on the Anthropometric Measurements, Biochemical Parameters and Blood Pressure Levels of Men with Metabolic Syndrome | ||
| D. Annette Beatrice, Gomathy Shivaji | ||
| Vol 52, No 2 (2015), Pagination: 184-191 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 469 | PDF Views: 1 | |
| Optimization of the Basic Formulation and Processing Conditions for the Preparation of Chicken Sausages | ||
| Parveez Ahmad Para | ||
| Vol 52, No 2 (2015), Pagination: 192-198 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 365 | PDF Views: 0 | |
| Nutritional Evaluation of Different Varieties of Sesame [Sesamum indicum L.) | ||
| Khushboo Kumari Singh, V. H. Kanbi, M. K. Chaudhary | ||
| Vol 52, No 2 (2015), Pagination: 199-204 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 513 | PDF Views: 0 | |
| Solvent Extraction Condition Optimization for Extracting Oil from Wood Apple Seed using Response Surface Methodology | ||
| Diviya Ravindran, T. Poongodi Vijayakumar | ||
| Vol 52, No 2 (2015), Pagination: 205-212 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 396 | PDF Views: 0 | |
Review Articles
| Potential Benefits of Plant Metabolites for Human Health | ||
| K. Bhaskarachary, N. Naveena, Kalpagam Polasa | ||
| Vol 52, No 2 (2015), Pagination: 213-225 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 788 | PDF Views: 0 | |
| Horse Gram - A Prospective Functional Food | ||
| P. Vandarkuzhali, Sangeetha Narayanasamy | ||
| Vol 52, No 2 (2015), Pagination: 226-243 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 708 | PDF Views: 1 | |
Book Review
| Book Reviews | ||
| Vol 52, No 2 (2015), Pagination: 244-246 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 386 | PDF Views: 0 | |
News and Views
| News and Views | ||
| Vol 52, No 2 (2015), Pagination: 247-252 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 362 | PDF Views: 0 | |