Table of Contents
Vol 48, No 8 (2011)
Open Access
Subscription Access
Original Articles
| Dietary Pattern and Energy Balance among Adults with Cardiovascular Diseases | ||
| S. Sugasri, U. K. Lakshmi | ||
| Vol 48, No 8 (2011), Pagination: 323-333 | ||
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| Indigenous Technical Knowledge Regarding Processing, Preservation and Storage of Cereals and Legumes | ||
| Rohini Hiwale, M. Nalwade Vijaya | ||
| Vol 48, No 8 (2011), Pagination: 334-342 | ||
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| Overweight, Obesity and Dietary Factors among Adolescents in an Urban Community of West Bengal | ||
| Seshadri Kole, Manidipa Roy, Pankaj Kumar Mandal, Sarmila Mallik, Nirmalya Manna, Debaoatta Chakraborty | ||
| Vol 48, No 8 (2011), Pagination: 343-349 | ||
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| Development of Food Products Incorporating Dry Powdered Figs to Explore their Hypocholesterolemic Potential | ||
| Komal Chauhan, Sheel Sharma, Etika Chawla, Bhushan Chauhan | ||
| Vol 48, No 8 (2011), Pagination: 350-355 | ||
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| Incorporation of Garlic Paste and Flaxseeds Powder in the Preparation of Bread Using Fresh and Dried Yeasts | ||
| L. Lodhi, A. Verma, N. Chacko, S. Sheikh | ||
| Vol 48, No 8 (2011), Pagination: 356-359 | ||
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Book Review
| Book Review | ||
| S. Thilagamani | ||
| Vol 48, No 8 (2011), Pagination: 360-360 | ||
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News and Views
| News and Views | ||
| Vol 48, No 8 (2011), Pagination: 361-366 | ||
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Abstract Views: 140 | PDF Views: 0 | |