Table of Contents

Vol 47, No 4 (2010)

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Original Articles

Effect of Cloves and Turmeric on Hyperlipidemic Diabetics
R. Balasasirekha, U. K. Lakshmi
Vol 47, No 4 (2010), Pagination: 129-136
ABSTRACT |  PDF		Abstract Views: 258  |  PDF Views: 0

Influence of Obesity on Body Measurements and Composition in Adult Women Belonging to Minority Community
Prajakta Nande, Maria Hussain, Sabiha Vali
Vol 47, No 4 (2010), Pagination: 137-151
ABSTRACT |  PDF		Abstract Views: 309  |  PDF Views: 0

Thiocyanate Content in Foods and Effect of Domestic Processing
D. P. Tayyabakousar, J. K. Sarojani, B. Pushpa, K. N. Rama
Vol 47, No 4 (2010), Pagination: 152-157
ABSTRACT |  PDF		Abstract Views: 283  |  PDF Views: 0

Effect of Zinc on Fatty Acid Profile of Indian Mustard (Brassica juncea) Oil
N. S. Bhogal, Satyanshu Kumar, Mamta Singh, H. P. Meena
Vol 47, No 4 (2010), Pagination: 158-166
ABSTRACT |  PDF		Abstract Views: 278  |  PDF Views: 0

Methi Leaves (Trigonella Foenum-Graecum): an Edible Rich Source of Lutein
S. S. Thammanna Gowda, Leela Srinivas
Vol 47, No 4 (2010), Pagination: 167-170
ABSTRACT |  PDF		Abstract Views: 278  |  PDF Views: 0

Book Review

Book Review
S. Kowsalya
Vol 47, No 4 (2010), Pagination: 171-171
ABSTRACT |  PDF		Abstract Views: 288  |  PDF Views: 0

News and Views

News and Views
Vol 47, No 4 (2010), Pagination: 172-178
ABSTRACT |  PDF		Abstract Views: 246  |  PDF Views: 0