Vol 46, No 5 (2009)

Table of Contents

Vol 46, No 5 (2009)

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Original Articles

Development and Evaluation of Iron Rich Health Drink on Anaemic Adolescent Girls
G. Vasanthamani, R. E. Durga Devi
 Vol 46, No 5 (2009), Pagination: 179-184
ABSTRACT |  PDF     Abstract Views: 276  |  PDF Views: 0
Influence of Varying Periods of Fermentation on Mineral Contents of Selected Foods
S. S. Ardhapurkar, N. S. Reddy, V. M. Nalawade, D. R. Kulkarni
 Vol 46, No 5 (2009), Pagination: 185-191
ABSTRACT |  PDF     Abstract Views: 281  |  PDF Views: 0
Impact of Supplementation of Flaxseed Based Mid Morning Snacks on School Children
C. S. Devaki, G. Saraswathi, C. V. Madhura, Y. S. S. Swamy, C. R. Vasudheesh, K. S. Premavalli
 Vol 46, No 5 (2009), Pagination: 192-198
ABSTRACT |  PDF     Abstract Views: 289  |  PDF Views: 0
Free Radical Scavenging Activity of Tree Turmeric (Coscinium fenestratum)
V. Suseela, K. Poornima
 Vol 46, No 5 (2009), Pagination: 199-203
ABSTRACT |  PDF     Abstract Views: 267  |  PDF Views: 0
Impact of Soya Based Health Food on Climacteric Symptoms of Perimenopausal Women
Shikha Goyal, Usha Malagi, Rama Naik
 Vol 46, No 5 (2009), Pagination: 204-217
ABSTRACT |  PDF     Abstract Views: 274  |  PDF Views: 0

Book Review

Book Review
G. P. Jeyanthi
 Vol 46, No 5 (2009), Pagination: 218-218
ABSTRACT |  PDF     Abstract Views: 274  |  PDF Views: 0

News and Views

News and Views
 Vol 46, No 5 (2009), Pagination: 219-222
ABSTRACT |  PDF     Abstract Views: 242  |  PDF Views: 0