Issue | Title | |
Vol 6, No 2 (2015) | Constraints Experienced by Poultry Ownwers in Adoption of Poultry Farming in Anand District of Gujarat State | Abstract |
G. N. Thorat, S. G. Vahora | ||
Vol 4, No 2 (2013) | Constraints Faced by Farm Women in Dairy Farming | Abstract |
R. A. Kale, V. S. Tekale, J. H. Gaikwad | ||
Vol 10, No 2 (2019) | Constraints Faced by the Dairy Farmers in Management of Dairy Enterprise | Abstract |
R. T. Koli, D. M. Mankar, P. P. Bhople | ||
Vol 6, No 1 (2015) | Constraints Faced by the Dairy Farmers in Management of their Dairy Enterprises | Abstract |
B. L. Pisure, B. M. Thombre, V. N. Sidam | ||
Vol 8, No 1 (2017) | Constraints Faced in Adoption of Improved Management Practices by Rural and Urban Weaker Section Milk Producers in Bulandshahr District of U.P. | Abstract |
Yogendra Kumar, Sanjay Kumar Shukla | ||
Vol 4, No 2 (2013) | Constraints Limiting the Livestock Productivity of Tribal Community in High Rain Coastal Region of India | Abstract |
T. K. S. Rao, N. B. Patel, A. B. Fulsoundar, V. K. Gamit | ||
Vol 4, No 2 (2013) | Conventional Empirical Modelling of Moisture Sorption Isotherms of 'Nutrimix' Powder | Abstract |
Mohanjee Lal, R. Devaraju, I. K. Sawhney | ||
Vol 5, No 1 (2014) | Correlets of Attitude towards Poultry Farmers about Poultry Technology | Abstract |
T. R. Patel, J. K. Patel, Kalpesh Chaudhary | ||
Vol 4, No 2 (2013) | Correlets of Knowledge of Poultry Farmers about Poultry Technology | Abstract |
T. R. Patel, J. K. Patel, Salman Sipai | ||
Vol 5, No 2 (2014) | Dairying : Immense Scope to Women Work | Abstract |
S. S. Kaware, D. B. Yadav | ||
Vol 5, No 2 (2014) | Detection of Extraneous Water Adulteration and Physicochemical Quality of Market Milk Collected from Different Areas of Parbhani | Abstract |
A. M. Chappalwar, A. A. Devangare, N. K. Kodamlwar, Rajesh Kumar Sahu | ||
Vol 6, No 1 (2015) | Development of Fruit Based Yoghurt | Abstract |
J. N. Khedkar, D. M. Choudhari, B. K. Pawar, V. S. Kadam | ||
Vol 5, No 2 (2014) | Development of Peanut Paneer from the Admixture of Peanut Milk and Skimmed Milk | Abstract |
J. David | ||
Vol 6, No 2 (2015) | Development of Small Scale Frustum Cone Shaped Butter Churn | Abstract |
Adarsh M. Kalla, C. Sahu, A. K. Agrawal, A. Khare, K. K. Choudhaury, A. Shrivastava, Geetesh Sinha | ||
Vol 6, No 1 (2015) | Economic Analysis of Goat Rearing in Amravati District | Abstract |
P. S. Chavan, A. S. Khose, B. G. Nair | ||
Vol 9, No 2 (2018) | Economic Performance of Layer Poultry Industries in Ahmednagar District of Maharashtra | Abstract |
Dinesh A. Kohakade, Omkar R. Thorat, Neha A. Godase | ||
Vol 5, No 1 (2014) | Economics of Production of Buffalo Milk in Vicinity of Parbhani City | Abstract |
R. A. Kolambkar, S. H. Kamble, R. V. Chavan, A. S. More | ||
Vol 8, No 1 (2017) | Economics of Quail Farming | Abstract |
R. Sathiya, C. Pazhanisamy, V. Banumathy | ||
Vol 8, No 1 (2017) | Effect of Aloe vera Incorporation on Chemical and Microbial Characteristics of Fresh Peda | Abstract |
Keerthi Srikanth, S. Kartikeyan, Adarsh M. Kalla | ||
Vol 10, No 1 (2019) | Effect of Neem, Tulsi Turmeric and Ginger Powder as Feed Supplement on Growth of Broiler Chicks in Litter System | Abstract |
U. K. Shukla, Abhishek Kumar Mishra | ||
Vol 7, No 2 (2016) | Effect of Active Packaging on Sensory Attributes of Low Sugar, Low Calorie and Fibre Enriched Lal Peda | Abstract |
B. C. Andhare, D. C. Rai, Tanweer Alam | ||
Vol 6, No 1 (2015) | Effect of Different Dietary Protein Level on the Growth Performance of Broiler Chickens | Abstract |
Pradeep Kumar, Nazim Ali, Rajkumar, Jagdeep Kumar, Manoj Kumar Bansala, Praveen Kumar | ||
Vol 8, No 1 (2017) | Effect of Different Herbals Feed Additives on Body Weight Gain and Dressing Percentage of Giriraja Poultry Birds | Abstract |
Abdul Hafiz Pakrawan, R. R. Shelke, S. D. Chavan, P. A. Kahate, R. D. Walke | ||
Vol 7, No 1 (2016) | Effect of Different Levels of Amla Powder (Emblica officinalis) on the Performance of Broilers | Abstract |
Ajai Kumar Tiwari, Neeraj, Kuladip Prakash Shinde, Shailesh Kumar Gupta | ||
Vol 4, No 1 (2013) | Effect of Different Levels of Ash Gourd Pulp for Manufacturing Functional Kalakand | Abstract |
J. David | ||
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