The Indian Journal of Nutrition and Dietetics

Open Access Open Access  Restricted Access Subscription Access
Open Access Open Access Open Access  Restricted Access Restricted Access Subscription Access

Consumer Eating Behaviour at Various Food Service Establishments of Vadodara City, India


Affiliations
1 Department of Foods and Nutrition, The Maharaja Sayajirao University of Baroda, Vadodara - 390 002, India
     

   Subscribe/Renew Journal


Rapid industrialization and changing lifestyles have led to the development of large scale catering, which prepare and distribute food to the public. There has been a marked increase in the consumption of food outside home. Greater numbers of people eat meals prepared in restaurants, canteens, fast foods outlets and street foods.
User
Notifications

Abstract Views: 263

PDF Views: 0




  • Consumer Eating Behaviour at Various Food Service Establishments of Vadodara City, India

Abstract Views: 263  |  PDF Views: 0

Authors

Renu Gurudasani
Department of Foods and Nutrition, The Maharaja Sayajirao University of Baroda, Vadodara - 390 002, India
Mini Sheth
Department of Foods and Nutrition, The Maharaja Sayajirao University of Baroda, Vadodara - 390 002, India

Abstract


Rapid industrialization and changing lifestyles have led to the development of large scale catering, which prepare and distribute food to the public. There has been a marked increase in the consumption of food outside home. Greater numbers of people eat meals prepared in restaurants, canteens, fast foods outlets and street foods.