The Indian Journal of Nutrition and Dietetics

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Proximate Composition and Fatty Acid Make-Up of some Improved Varieties of Pearl Millet in Punjab


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1 Quality Evaluation Section, Department of Plant Breeding, PAU, Ludhiana, India
     

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Pearl millet is one of the important millets grown as foodgrains for human consumption and as green fodder for cattle in tropical and sub-tropical regions of Asia and Africa Pearl millet is highly nutritious from point view of human's nutrition, containing high protein.
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Abstract Views: 255

PDF Views: 4




  • Proximate Composition and Fatty Acid Make-Up of some Improved Varieties of Pearl Millet in Punjab

Abstract Views: 255  |  PDF Views: 4

Authors

A. K. Saxena
Quality Evaluation Section, Department of Plant Breeding, PAU, Ludhiana, India
A. K. Sharma
Quality Evaluation Section, Department of Plant Breeding, PAU, Ludhiana, India
K. L. Sehgal
Quality Evaluation Section, Department of Plant Breeding, PAU, Ludhiana, India
A. K. Bakhshi
Quality Evaluation Section, Department of Plant Breeding, PAU, Ludhiana, India

Abstract


Pearl millet is one of the important millets grown as foodgrains for human consumption and as green fodder for cattle in tropical and sub-tropical regions of Asia and Africa Pearl millet is highly nutritious from point view of human's nutrition, containing high protein.