The Indian Journal of Nutrition and Dietetics

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A Study on Food Consumption Pattern in Rural Areas of Assam


Affiliations
1 Assam Agricultural University, Assam, India
2 Guwahati University, Assam, India
     

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The standard of food consumption in terms of quality and quantity is one of the key indicators of the existing economic condition of a particular household or community. Estimation of dietary standard, particularly in rural areas is beset with many difficulties. It is mainly because majority of the people do not keep records of expenditure and they have the habit of either under reporting or over reporting the consumption items.
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  • A Study on Food Consumption Pattern in Rural Areas of Assam

Abstract Views: 303  |  PDF Views: 1

Authors

M. Pathak
Assam Agricultural University, Assam, India
P. C. Goswami
Guwahati University, Assam, India

Abstract


The standard of food consumption in terms of quality and quantity is one of the key indicators of the existing economic condition of a particular household or community. Estimation of dietary standard, particularly in rural areas is beset with many difficulties. It is mainly because majority of the people do not keep records of expenditure and they have the habit of either under reporting or over reporting the consumption items.