Vol 26, No 11 (1989)

Table of Contents

Vol 26, No 11 (1989)

Open Access Open Access  Restricted Access Subscription Access

Articles

Studies on Weaning Gruel from Maize (Zea mays) : Part I Effect of Processing Technology on Viscosity Reduction Properties. Keeping Quality, and Suitability of Weaning Gruels for Maize Eating Population
Pallavi Mehta, Manmeet Chhabada, Neha Parikh
 Vol 26, No 11 (1989), Pagination: 326-334
ABSTRACT |  PDF     Abstract Views: 237  |  PDF Views: 1
A Study on Food Consumption Pattern in Rural Areas of Assam
M. Pathak, P. C. Goswami
 Vol 26, No 11 (1989), Pagination: 335-340
ABSTRACT |  PDF     Abstract Views: 301  |  PDF Views: 1
Effect of Soaking and Cooking on Mimosine Content of Leucaena Seeds
Manisha S. Navathar, S. N. Jangle
 Vol 26, No 11 (1989), Pagination: 341-344
ABSTRACT |  PDF     Abstract Views: 272  |  PDF Views: 1

Book Review

Storage Trade and Price Policy under Production Instability:Maize in Kenya
Godavari Kamalanathan
 Vol 26, No 11 (1989), Pagination: 345-345
ABSTRACT |  PDF     Abstract Views: 255  |  PDF Views: 1
A History of Human Nutrition in Australia
S. Premakumari
 Vol 26, No 11 (1989), Pagination: 345-345
ABSTRACT |  PDF     Abstract Views: 293  |  PDF Views: 1

News and Views

News and Views
 Vol 26, No 11 (1989), Pagination: 346-348
ABSTRACT |  PDF     Abstract Views: 244  |  PDF Views: 1

Current Literature Supplement

Current Literature Supplement
 Vol 26, No 11 (1989), Pagination: 41-44
ABSTRACT |  PDF     Abstract Views: 222  |  PDF Views: 1