Table of Contents
Vol 29, No 6 (1992)
Open Access
Subscription Access
Articles
| Nutritional Profile of the Selected Fisherfolk Families in Thrikkunnapuzha Village of Alleppey District Kerala | ||
| C. Yegammai, Ambily G. Unnithan | ||
| Vol 29, No 6 (1992), Pagination: 186-192 | ||
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Abstract Views: 228 | PDF Views: 2 | |
| Study of the Regular Diet of Selected Hospitals of the Ministry of Health in Saudi Arabla: Some Sociodemographic Characteristics of the Patients and their Attitudes towards the Diet | ||
| Ahmed A. Al Shoshan | ||
| Vol 29, No 6 (1992), Pagination: 193-199 | ||
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Abstract Views: 248 | PDF Views: 2 | |
| Omega-3, Omega-6 Unsaturated Fatty Acid Composition of Commercially Available Vegetable Oils | ||
| C. Rama Prasad, R. Subramanian, P. Venugopal | ||
| Vol 29, No 6 (1992), Pagination: 200-203 | ||
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Abstract Views: 246 | PDF Views: 1 | |
| Enzymic Hydrolysis of Lactose and its Application in Dairy Indusrty a Review | ||
| S. C. Paul, B. N. Mathur | ||
| Vol 29, No 6 (1992), Pagination: 204-208 | ||
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Abstract Views: 249 | PDF Views: 2 | |
Book Review
| Obesities | ||
| P. Parvathi Easwaran | ||
| Vol 29, No 6 (1992), Pagination: 209-209 | ||
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Abstract Views: 248 | PDF Views: 1 | |
| Developments in Food Preservation - 5 | ||
| S. U. Kupputhai | ||
| Vol 29, No 6 (1992), Pagination: 209-209 | ||
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Abstract Views: 274 | PDF Views: 3 | |
News and Views
| News and Views | ||
| Vol 29, No 6 (1992), Pagination: 210-212 | ||
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Abstract Views: 228 | PDF Views: 1 | |
Current Literature Supplement
| Current Literature Supplement | ||
| Vol 29, No 6 (1992), Pagination: 21-24 | ||
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Abstract Views: 239 | PDF Views: 2 | |