Table of Contents
Vol 53, No 4 (2016)
Open Access
Subscription Access
Original Articles
| Effect of Boiling and Juicing on the Content of Polyphenols, Invitro Bioaccessibility and Antioxidant Activity of Commonly Consumed Vegetables and Fruits | ||
| N. Naveena, A. Vishnuvardhana Rao, K. Bhaskarachary | ||
| Vol 53, No 4 (2016), Pagination: 365-379 | ||
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| Effect of Increased Dietary Protein on the Plasma Methyl-Cycle Amino Acid Profile and Kinetics during Pregnancy | ||
| Sarita Devi, Tinku Thomas, Pratibha Dwarkanath, Annamma Thomas, C. N. Sheela, Arpita Mukhopadhyay, Anura V. Kurpad | ||
| Vol 53, No 4 (2016), Pagination: 380-390 | ||
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| Bioaccessibility of Polyphenols from Onion (Allium cepa) as Influenced by Domestic Heat Processing and Food Acidulants | ||
| Gavirangappa Hithamani, Krishnapura Srinivasan | ||
| Vol 53, No 4 (2016), Pagination: 391-404 | ||
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| Do Dietary Diversity Indices Reflect the Nutritional Status of School Aged Children? | ||
| D. J. Nithya, R. V. Bhavani | ||
| Vol 53, No 4 (2016), Pagination: 405-416 | ||
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| Dietary Practices and Nutritional Status of Elderly having Varied Dental Status | ||
| Ritushri Chamoli, Shipra Gupta | ||
| Vol 53, No 4 (2016), Pagination: 417-432 | ||
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| Impact of Dietary Module on Nutritional Knowledge and Consumption Pattern of Type 2 Diabetic Patients at Risk of Cardiac Diseases | ||
| Kapila Jain, Vibha Bhatnagar | ||
| Vol 53, No 4 (2016), Pagination: 433-446 | ||
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| Obesity in Relation to Risk Factors of Cardiovascular Diseases among Women from Low, Middle and High Income Groups | ||
| Shagun Aggarwal, Neerja Singla | ||
| Vol 53, No 4 (2016), Pagination: 447-458 | ||
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| Effect of Meat Processing and Cooking on DNA Extraction and Detection of Meat Adulteration in Mutton Rista (Kashmiri Meat Product) | ||
| Mohammad Mansoor Bhat, Heena Jalal, Parveez Ahmad Para, Subha Ganguly | ||
| Vol 53, No 4 (2016), Pagination: 459-467 | ||
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| Development and Evaluation of Pearl Millet Based Novel Health Drink | ||
| S. Vanishree, M. R. Kammar, Udaykumar Nidoni | ||
| Vol 53, No 4 (2016), Pagination: 468-474 | ||
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Review Articles
| Potential Functional Implications of Finger Millet (Eleusine Coracana) in Health and Disease | ||
| A. D. Divate, V. T. Atkari, N. J. Thakor, A. A. Sawant | ||
| Vol 53, No 4 (2016), Pagination: 475-486 | ||
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Abstract Views: 362 | PDF Views: 3 | |
Book Review
| Handbook of Functional Beverages and Human Health | ||
| R. Balasasirekha | ||
| Vol 53, No 4 (2016), Pagination: 487-488 | ||
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Abstract Views: 308 | PDF Views: 2 | |
News and Views
| News and Views | ||
| Vol 53, No 4 (2016), Pagination: 489-489 | ||
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Abstract Views: 196 | PDF Views: 2 | |