Table of Contents
Vol 12, No 7 (1975)
Open Access
Subscription Access
Original Articles
| Supplementary Value of Leaf Protein and Groundnut Meal in the Diet of Preschool Children | ||
| Godavari Kamalanathan, Padma Karuppiah, Rajammal P. Devadas | ||
| Vol 12, No 7 (1975), Pagination: 203-205 | ||
ABSTRACT |
PDF
|
Abstract Views: 168 | PDF Views: 0 | |
| Effect of Different Dietary Protein Intake on Urinary Creatinine Excretion in Adults | ||
| S. P. Mongia, H. S. Sharma, C. R. Vyas | ||
| Vol 12, No 7 (1975), Pagination: 206-210 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 187 | PDF Views: 0 | |
| Studies on the Biological Evaluation of Guar (cyamopsistetragonoloba). I. Effect of Trypsin Supplementation on the Nutritive Value of Guar | ||
| B. S. Ahuja, A. K. Chopra | ||
| Vol 12, No 7 (1975), Pagination: 211-215 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 200 | PDF Views: 0 | |
| Incidence and State of Adulteration of Commonly Consumed Spices in Bombay City Part II. Mustard, Black Pepper and Asafoetida | ||
| Kirti Bhallai, B. D. Punekar | ||
| Vol 12, No 7 (1975), Pagination: 216-222 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 164 | PDF Views: 0 | |
Book Review
| The Nutrition Game | ||
| Rajammal P. Devadas | ||
| Vol 12, No 7 (1975), Pagination: 223-223 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 172 | PDF Views: 0 | |
| Dehydration of Fruits and Vegetables | ||
| A. G. Naik | ||
| Vol 12, No 7 (1975), Pagination: 223-224 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 159 | PDF Views: 0 | |
| Manual of Applied Nutrition | ||
| G. Kamalanathan | ||
| Vol 12, No 7 (1975), Pagination: 224-225 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 170 | PDF Views: 0 | |
| Food Microbiology | ||
| S. N. Jagannathan | ||
| Vol 12, No 7 (1975), Pagination: 225-225 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 166 | PDF Views: 0 | |
| Annual Report | ||
| Nirmala K. Murthy | ||
| Vol 12, No 7 (1975), Pagination: 225-226 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 188 | PDF Views: 0 | |
| Second Book of Food and Nutrition | ||
| Parvathi P. Easwaran | ||
| Vol 12, No 7 (1975), Pagination: 226-226 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 153 | PDF Views: 0 | |
| Basic Nutrition in Health and Disease-Including Selection and Care of Food | ||
| Vijayalakshmi Purushothaman | ||
| Vol 12, No 7 (1975), Pagination: 226-226 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 161 | PDF Views: 0 | |
| Food Science in Developing Countries | ||
| S. Premakumari | ||
| Vol 12, No 7 (1975), Pagination: 227-227 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 150 | PDF Views: 0 | |
Literature Received
| Literature Received | ||
| Vol 12, No 7 (1975), Pagination: 228-228 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 145 | PDF Views: 0 | |
News and Views
| News and Views | ||
| Vol 12, No 7 (1975), Pagination: 229-232 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 139 | PDF Views: 0 | |
Current Literature Supplement
| Current Literature Supplements | ||
| Vol 12, No 7 (1975), Pagination: 75-89 | ||
|
ABSTRACT |
PDF
|
Abstract Views: 169 | PDF Views: 0 | |